Colonel Collins

09 Jul
Colonel Collins

Colonel Collins

July 3, 2014 – The Republic Steakhouse

Colonel Collins
3/4 to 1 oz. lemon juice
1/4 to 3/4 oz. sugar syrup
2 oz. Bourbon
Stemmed cherry
Lemon wedge

Stir first three ingredients over ice in a collins glass. Fill with soda and garnish with cherry and lemon.

Maker’s Mark Bourbon. The Collins clan are pretty much all winners. This was no exception. Summery, fresh, with just a bit of warm spiciness from the Bourbon. I could drink a lot of these.

Tsjoch! (Frisian [west])


Posted by on July 9, 2014 in Bourbon


3 responses to “Colonel Collins

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