Park Avenue

13 Apr
Park Avenue

Park Avenue

October 29, 2015 – The Republic Steakhouse

Park Avenue

1/4 oz. dry vermouth
1/4 oz. vermouth bianco
1 oz. gin
1/4 oz. pineapple juice (unsweetened)

Stir well with ice in a mixing glass. Strain into a chilled cocktail glass.

Jensen’s London Dry gin. Pineapple again, and again, very tasty! A light and delicate cocktail. The gin is not too hot and rather citrusy with just a hint of pine. A truly lovely little cocktail.

Ahóá! (Navaho)

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Posted by on April 13, 2016 in Gin


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