RSS

Margarita

31 Aug
Margarita

Margarita

March 17, 2016 – The Republic Steakhouse

Margarita

3/4 oz. lemon  juice
3/4 oz. Cointreau (or triple sec)
1 1/2 oz. tequila

Shake well over ice in a shaker. Strain into a chilled cocktail glass with a salted rim.

Hussong’s tequila. I’ve had many a margarita, both good and bad. I had been putting the book’s version off in preference of more exotic, less well known offerings. I was surprised at the use of lemon juice instead of lime, but this was still a good, simple, classic cocktail. Nicely balanced in sweetness, tartness, and tequila’s usual funk.

Voscha koda (Yenish)

Advertisements
 
1 Comment

Posted by on August 31, 2016 in Tequila

 

One response to “Margarita

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

 
%d bloggers like this: