November 3, 2016 – The Republic Steakhouse
Pelican (Charles Schumann, 1986)
Dash of lemon juice
Dash of grenadine
1/4 oz. lime syrup
3 1/2 oz. grapefruit juice
Shake well with ice in a shaker. Strain into a large highball glass over ice.
I’m kind of digging these nonalcoholic drinks after a couple of “real” ones. Problem is, there’s not always much to say about them. This drink is a nice, refreshing citrus-ade.
Gewēne! (Old English)